Air Fryer Egg and Cheese Toast

why make this recipe

Air Fryer Egg and Cheese Toast is a quick and easy meal perfect for breakfast or brunch. It combines the goodness of eggs and cheese with the crunch of nicely toasted bread. Plus, using an air fryer makes it a healthier option, cutting down on extra oils and fats. You can whip it up in just minutes, making it a great choice for busy mornings.

how to make Air Fryer Egg and Cheese Toast

Ingredients :

  • 2 slices of thick bread (sourdough or sandwich bread)
  • 2 eggs
  • ½ cup shredded cheese (cheddar, mozzarella, etc.)
  • 1 tablespoon butter (optional)
  • Salt and pepper, to taste
  • Optional: fresh parsley or chives

Directions :

  1. Preheat air fryer to 375°F.
  2. Lightly butter one side of the bread and press a well into the center.
  3. Crack one egg into each bread slice.
  4. Sprinkle shredded cheese around the edges or over the whites.
  5. Air fry for 6–8 minutes, until the whites are set and cheese is melted.
  6. Season with salt, pepper, and herbs. Serve hot.

how to serve Air Fryer Egg and Cheese Toast

Serve the Egg and Cheese Toast hot, straight from the air fryer. You can enjoy it on its own or pair it with a side of fresh fruit or a simple salad. For extra flavor, consider topping it with some fresh parsley or chives.

how to store Air Fryer Egg and Cheese Toast

If you have leftovers, store the Egg and Cheese Toast in an airtight container in the fridge. It’s best to consume it within 1-2 days. To reheat, simply pop it back in the air fryer for a few minutes until heated through.

tips to make Air Fryer Egg and Cheese Toast

  • Make sure to press the well in the bread deep enough to hold the egg securely.
  • Experiment with different types of cheese for varied flavors.
  • For a little heat, try adding red pepper flakes on top before cooking.

variation

You can customize this recipe by adding vegetables like spinach or bell peppers. Cook them briefly in the air fryer or sauté them before adding to the toast. Swap the herbs based on your preference, or try different types of bread for unique textures.

FAQs

1. Can I use different types of cheese?
Yes! You can use any cheese you like, such as mozzarella, gouda, or pepper jack.

2. How do I know when the eggs are done?
The eggs should be set and cooked through, without being runny. The cheese should be melted and bubbly.

3. Can I make this recipe without an air fryer?
Yes, you can make it in a conventional oven or toaster oven. Just adjust the cooking time to ensure the eggs are cooked through.

Delicious air fryer egg and cheese toast ready to serve.

Air Fryer Egg and Cheese Toast

Enjoy a quick and delicious Air Fryer Egg and Cheese Toast, perfect for a speedy breakfast or snack.
Prep Time 3 minutes
Cook Time 6 minutes
Total Time 9 minutes
Servings 1 slice
Calories 280 kcal

Equipment

  • Air Fryer
  • Small bowl
  • Fork

Ingredients
  

Main Ingredients

  • 1 slice bread
  • 1 large egg
  • 2 tbsp shredded cheese
  • salt to taste
  • black pepper to taste

Instructions
 

Cooking Steps

  • Lightly beat the egg in a small bowl, seasoning it with salt and pepper.
  • Using a spoon or your fingers, press down the center of the bread slice to create a well, forming a slight indentation while keeping the crust intact.
  • Carefully pour the beaten egg into the well of the bread, making sure it stays within the indentation.
  • Sprinkle the shredded cheese evenly over the egg.
  • Place the toast in your air fryer basket and cook at 350°F (175°C) for 6-8 minutes, or until the egg is set and the cheese is melted and bubbly.

Notes

Feel free to add other toppings like cooked ham, chopped chives, or a dash of hot sauce after cooking. Serve immediately for best results.

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