why make this recipe
Crispy Apple Fries are a fun and healthy snack or dessert that everyone will love. Using an air fryer makes it easy to achieve that crispy perfection without much oil. This recipe is simple to follow, quick to prepare, and a great way to enjoy apples, adding a delicious twist to your usual fruit snacks. Plus, it’s a delightful dish for kids and adults alike, making it perfect for family gatherings or a cozy night in.
how to make Crispy Apple Fries
Ingredients:
- 4 large apples
- 2 tablespoons lemon juice
- 1 teaspoon cinnamon
- 2 tablespoons sugar or honey
- 1 cup breadcrumbs (optional)
- 1 tablespoon oil
- A pinch of salt
Directions:
- Wash the apples thoroughly and remove the cores. Cut them into thin, fry-like strips.
- In a bowl, add the lemon juice, cinnamon, sugar, and a pinch of salt to the apple strips. Mix well to coat the apples evenly.
- Combine the seasoned apple strips with the oil and ensure they are well-coated.
- Place the apple strips evenly in the basket of the air fryer. Set the temperature to 180°C (356°F) and fry for 10-12 minutes. Be sure to shake or turn the apple fries halfway through for even cooking.
how to serve Crispy Apple Fries
Serve the crispy apple fries warm. They can be enjoyed on their own or paired with a dip like caramel sauce, yogurt, or peanut butter for added flavor. Consider sprinkling some extra cinnamon or sugar on top for an extra touch of sweetness.
how to store Crispy Apple Fries
If you have leftover apple fries, store them in an airtight container in the refrigerator. They are best eaten fresh, but you can keep them for a day or two. Reheat them in the air fryer for a few minutes to bring back some of the crispiness.
tips to make Crispy Apple Fries
- Choose firm apples like Granny Smith or Honeycrisp. They hold their shape better when cooked.
- Experiment by adding different spices, like nutmeg or allspice, for a unique flavor.
- If you want extra crunch, you can dip the apple strips in flour before coating them with oil and seasoning.
variation
You can add nuts or granola on top of the apple fries before serving for added texture and flavor. Another idea is to top them with a scoop of ice cream for a delightful dessert treat!
FAQs
1. Can I use other fruits instead of apples?
Yes, you can try this recipe with pears or firm peaches. Just adjust the cooking time as needed.
2. Are these apple fries healthy?
Yes! They are a healthier alternative to traditional fries and provide the nutrients found in apples.
3. Can I make these without an air fryer?
If you don’t have an air fryer, you can bake them in the oven at 200°C (392°F) for 15-20 minutes, turning them halfway through.
4. How do I make these apple fries gluten-free?
Simply use gluten-free breadcrumbs or skip the breadcrumbs altogether for a delicious, gluten-free option.
Crispy Apple Fries Made Easy in the Air Fryer!
Equipment
- Air fryer
- Mixing bowl
- Knife
- Cutting board
- Apple corer
Ingredients
Main Ingredients
- 2 medium apples Honeycrisp or Fuji recommended
- 1 tablespoon cornstarch
- 1/2 teaspoon cinnamon
- 1 tablespoon sugar Adjust to taste
- oil spray Avocado or coconut oil
Instructions
Preparation
- Wash, peel, and core your apples, then slice them into evenly sized fry shapes, about 1/4 inch thick.
Seasoning & Air Frying
- In a bowl, toss the apple slices with cornstarch, cinnamon, and sugar until evenly coated.
- Preheat your air fryer to 375°F (190°C), then spray the basket with oil and arrange the apple fries in a single layer.
- Air fry for 12-15 minutes, flipping halfway through, until golden brown and crispy.
Serving
- Serve warm with your favorite dipping sauce like caramel, yogurt, or a sprinkle of powdered sugar.