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Delicious air fryer egg and cheese toast ready to serve.

Air Fryer Egg and Cheese Toast

Enjoy a quick and delicious Air Fryer Egg and Cheese Toast, perfect for a speedy breakfast or snack.
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Prep Time 3 minutes
Cook Time 6 minutes
Total Time 9 minutes
Servings 1 slice
Calories 280 kcal

Equipment

  • Air Fryer
  • Small bowl
  • Fork

Ingredients
  

Main Ingredients

  • 1 slice bread
  • 1 large egg
  • 2 tbsp shredded cheese
  • salt to taste
  • black pepper to taste

Instructions
 

Cooking Steps

  • Lightly beat the egg in a small bowl, seasoning it with salt and pepper.
  • Using a spoon or your fingers, press down the center of the bread slice to create a well, forming a slight indentation while keeping the crust intact.
  • Carefully pour the beaten egg into the well of the bread, making sure it stays within the indentation.
  • Sprinkle the shredded cheese evenly over the egg.
  • Place the toast in your air fryer basket and cook at 350°F (175°C) for 6-8 minutes, or until the egg is set and the cheese is melted and bubbly.

Notes

Feel free to add other toppings like cooked ham, chopped chives, or a dash of hot sauce after cooking. Serve immediately for best results.