Air Fryer Zucchini

This easy recipe for air fryer zucchini makes a healthy and delicious side dish in under 15 minutes. It's a great way to use up extra zucchini!

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Prep Time 5

Cook Time 10

Total Time 15

Servings 4 servings

Calories 90 kcal

Equipment

Air Fryer

Ingredients

Main

2 medium zucchini
1 tablespoon olive oil
0.5 teaspoon garlic powder
0.5 teaspoon onion powder
0.25 teaspoon paprika
0.5 teaspoon salt
0.25 teaspoon black pepper

Instructions

Wash and trim the ends of the zucchini, then slice them into 1/2-inch thick rounds or sticks.
In a medium bowl, combine the sliced zucchini, olive oil, garlic powder, onion powder, paprika, salt, and black pepper, tossing until the zucchini is evenly coated.
Preheat your air fryer to 375°F (190°C) for 3-5 minutes.
Place the seasoned zucchini in a single layer in the air fryer basket; you may need to cook in batches depending on your air fryer size.
Air fry for 8-12 minutes, shaking the basket halfway through, until the zucchini is tender and slightly browned.

Notes

For extra flavor, sprinkle with grated Parmesan cheese during the last 2 minutes of cooking. You can also add a pinch of red pepper flakes for a little heat.