Classic Mini Christmas Cheesecake Cupcakes
These delightful mini Christmas cheesecake cupcakes feature a buttery graham cracker crust topped with a rich, creamy cheesecake filling. Perfect for festive gatherings, they are easy to prepare and can be customized with your favorite holiday toppings.
Equipment
- Oven
- Muffin tin
- Paper cupcake liners
- Medium bowl
- Electric mixer
- Large bowl
Ingredients
For the Crust:
- 1 ½ cups graham cracker crumbs
- ¼ cup granulated sugar
- 6 tablespoons melted butter
For the Cheesecake Filling:
- 2 blocks cream cheese softened
- ¾ cup granulated sugar
- 2 large eggs at room temperature
- 1 teaspoon vanilla extract
- ¼ cup sour cream at room temperature
Optional Festive Toppings:
- Whipped cream
- Fresh berries (raspberries, cranberries)
- Edible glitter
- Crushed candy canes
- Chocolate sauce drizzle
Instructions
Prepare the Crust
- Preheat your oven to 350°F (175°C) and line a 12-cup muffin tin with paper cupcake liners. In a medium bowl, combine graham cracker crumbs, sugar, and melted butter until well combined.
- Divide the mixture evenly among the cupcake liners, pressing firmly into the bottom. Bake for 5-7 minutes, then cool.
Make the Cheesecake Filling
- In a large bowl, use an electric mixer to beat softened cream cheese and sugar until smooth and creamy. Add the eggs one at a time, mixing until just combined.
- Stir in the vanilla extract and sour cream until the mixture is just smooth.
Fill and Bake
- Pour or spoon the cheesecake filling evenly over the cooled crusts in the cupcake liners, filling each about ¾ full.
- Bake for 20-25 minutes, or until the edges are set and the centers still have a slight jiggle.
Cool and Chill
- Remove the muffin tin from the oven and let the cheesecakes cool completely at room temperature. Once cool, refrigerate for at least 4 hours, or preferably overnight.
Notes
Ensure cream cheese and eggs are at room temperature for a smooth filling. Do not overmix the filling once eggs are added to prevent cracks. Chilling overnight results in the best texture and makes them easier to handle.